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Tony's Food Chronicles
It's about Cooking and Culinary Related Topics.
Saturday, March 18, 2006
Fondue
A Recent Book Purchase ...
... and the Carmel Sauce from Williams-Sonoma was excellent on Valentine's Day when warmed and served with sliced apple and pound cake!
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Piccolini with Mushroom & Tomato Ragu
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Skillet Lasagna
May 2006 Pictorial Garden Update
Tony Makes Kalyn's Egg "Muffins"
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Hot Cross Buns
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Weekend Herb Blogging
Fondue
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February
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Cheese Me!
A Favorite Winter Dinner
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2005
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Sunday Stromboli
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Smothered Pork Chops - Picante Style
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Spinach Dip... With A Different Twist
Peanut Butter & Jelly Bars
Mini Low-Carb Pizza
A Magazine Favorite: Cook's Illustrated
Flaxseed-Peanut Butter-Low Carb
New Discovery: Ancient Flaxseed
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September
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Pumpkin Streusel Muffins
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August
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The Smoke Point of Oils
Low Carb Pizza Dough - Experiment #1
Making Pasta - Part III
Making Pasta - Part II
Quick Lo-Carb Chicken String Bean Wraps
Making Pasta - Part I
Blueberries, Blueberries, Blueberries
Recipe & Review: Chicken Fried Steak
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Tony's Food Chronicles
Love to cook...always looking for new recipes! My Email: Tonys_Kitchen at yahoo dot com
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